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Rye The Lightning is crafted from a blend of straight rye whiskeys hand-selected by Rob Dietrich. The whiskeys are vatted and transferred for finishing to Madeira wine and Caribbean rum casks for 2-14 weeks each, where they undergo BLACKENED’s proprietary BLACK NOISE™ sonic-enhancement process. Rye The Lightning is non-chill filtered and bottled at 92 proof.
Nose – Green Apple, barn hay, caramel, banana bread
Palate – Pear, honeysuckle, muscovado, almond, cinnamon, sawn-wood, waffle cone