Langlois Pere et Fils Creme de Bourgogne Cassis (375ml)

Crème de Cassis is a fresh and natural product without coloring or preservatives . Langlois Crème de Cassis is renowned for its purity, its unrivaled fragrance and its richness in fruit: 800 gr of fruit/liter.

On the day of harvest, the berries are frozen to prevent any fermentation and, above all, to encourage the cells to burst, thus releasing intense aromas .

After defrosting, the fruits are sorted very carefully, split, then macerated in pure alcohol.
The maceration is carried out in barrels that are turned every day for six weeks.

Made entirely with natural ingredients, it's bursting with ripe fruit and violet notes, ready to be used in a Spritz, Smash, or Cobbler - or even drizzled over ice cream!