A true craft Tequila in every sense. Master distiller Don Carlos established Tepozan in the Highlands of Jalisco, Mexico as an entirely estate-made Tequila. Their blue agaves are organically grown and hand-harvested, double-distilled, diluted with local volcanically filtered water, and aged and bottled on-premises. Elegant aromas of salt-crusted lemon and lime, white blossoms, and tender herbs rise from the glass, followed by a textural palate of just-ripe agave, citrus curd, and white pepper with a lingering, herbaceous finish. Beautiful neat or on the rocks, it's also a sophisticated upgrade for your Tequila-based drinks.